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Chocolate Chip Cookies

Prep Time 25 mins
Cook Time 10 mins
Total Time 35 mins
Difficulty: Beginner
Cooking Temp: 350  F
Servings: 36
Best Season: Suitable throughout the year
Description

Thick, chewy and absolutely irresistable.

Ingredients
  • 2 Cups Butter
  • 2 Cups White Sugar
  • 2 Cups Brown Sugar
  • 4 Eggs
  • 2 Tablespoons Vanilla Extract
  • 2 Teaspoon Baking Soda
  • 1 Tablespoon + 1 Teaspoon HOT Water (Around 180 Degrees F)
  • 1 1/2 Teaspoon Salt
  • 6 Cups Flour
  • 2 Cups Semi-Sweet Chocolate Chips
  • 2 Cups Dark Chocolate Chips
  • 2 Cups Walnuts (Optional)
Instructions
  1. 1
    Preheat Oven to 350° Fahrenheit.
  2. 2
    In a large mixing bowl, cream butter, and both sugars together.
  3. 3
    Incorporate eggs one at a time.
  4. 4
    Stir in vanilla.
  5. 5
    Dissolve baking soda into the hot water, add to the batter along with the salt.
  6. 6
    Stir in flour, chocolate chips, and walnuts (if using).
  7. 7
    Weigh dough into 3 ounce balls.
  8. 8
    Bake at 350 for 15 minutes or until the bottoms are brown and the edges and top and set.
  9. 9
    Transfer to a wire cooling rack to cool off the cooking pan.
Keywords: Chocolate, cookies, baked good
Read it online: https://messnercravingcreations.com/recipe/chocolate-chip-cookies/